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OAK GRILLED OCTOPUS - $13.95
with fresh lemon & hot sauce
OAK GRILLED OYSTERS - $17.95
topped with butter & fresh garlic
OYSTERS ON 1/2 SHELL - $16.95
with horseradish & cocktail sauce
DEEP FRIED OYSTERS - $15.95
with our spicy lemon remoulade
DEEP FRIED CALAMARI - $13.95
with our cocktail & tarter sauce
SAUTEED CALAMARI - $14.95
kalamata olives, fresh garlic & house pesto in our marinara sauce
SAUTEED MUSSELS - $ 14.95
in our sweet sake & garlic, tomato-chili sauce
STEAMED CLAMS - $14.95
fresh garlic, butter, parsley & white wine
PRAWN COCKTAIL - $12.95
chilled with fresh lemon & our cocktail sauce
CRAB RAVIOLI - $13.95
in our rose sauce with bay shrimp
CHICKEN WINGS - $10.95
with our ranch dressing
ROASTED GARLIC - $9.95
crostini, pepperoncini, red onion, kalamata olives, feta cheese & topped with pesto
OAK GRILLED ARTICHOKE - $12.95
with our caesar dressing & house pesto
3 CHEESE GARLIC BREAD - $8.95
garlic-butter, parmesan, feta & mozzarela cheese
Cup - $5.95
Bowl - $8.95
Boston Clam Chowder
Soup of the Day
starter $7.95 entrée $11.95
CAESAR
with romaine hearts, house croutons & parmesan cheese
MIXED GREENS
avocado vinaigrette with tomato, black olives, red onion & pepperoncini
SPINACH
honey sesame dressing with mushroom, red onion, tomato, black olives & pepperoncini
LOUIE - $19.95
1000 island dressing with bay shrimp, tomato, red onion, avocado & hard- boiled egg over romaine hearts
MEADOW - $18.95
ranch dressing with blackened chicken, avocado, tomato, shaved carrot, red onion & croutons over mixed greens
PERSIAN - $20.95
berry vinaigrette with oak grilled prawns, candied pecans, red onion, dried cranberries, shaved carrots & feta cheese over baby spinach
ADD BABY SHRIMP, CHICKEN, BABY OCTOPUS OR PRAWNS, SALMON, SNAPPER, OR ANY OF OUR DAILY FRESH CATCHES TO A SALAD OF YOUR CHOICE!
served with seasonal vegetables & chefs pasta
AHI TUNA - $22.95
SALMON - $21.95
SNAPPER - $20.95
OAK GRILLED or BLACKENED
Try our Honey Roasted Almond Crust with Sautéed Mushrooms
or
Piccata Style
$3
served with homemade linguini
SEAFOOD COMBINATION PASTA - $27.95
tomato clam broth with fresh fish, clams, mussels, calamari, prawns & octopus
CLAM PASTA - $22.95
white wine clam broth with fresh garlic, shallots & herbs
MUSSEL PASTA - $22.95
chili-marinara sauce with sake, fresh garlic & house pesto
PRAWN PASTA - $23.95
vodka cream sauce with fresh tomato, green onion, garlic & mushroom
PRAWN DIABLO - $23.95
sweet sake tomato sauce wtih fresh garlic, green onion, tomato, mushrooms
HOUSE PASTA - $19.95
clam broth with bay shrimp, fresh tomato, green onion, black olives & shallots
PASTA ALFREDO - $17.95
parmesan cheese & sautéed garlic
~chicken $8 ~ bay shrimp $6 ~ prawns $12
SALMON PASTA - $23.95
vodka cream sauce with fresh garlic, mushrooms, tomato & green onion
PASTA PRIMAVERA - $18.95
olive oil with fresh seasonal vegetables, garlic, green onion
CRAB & RICOTTA - $22.95
in our rose sauce with bay shrimp
SMOKED SALMON & RICOTTA - $21.95
in our vodka cream sauce
SAUSAGE & MUSHROOM - $20.95
italian sausage & mushrooms in our marinara sauce
CIOPPINO - $26.95
traditionally Italian, in our tomato based clam broth, with fresh fish & shellfish , served with garlic bread
BOUILLABAISSE - $26.95
our garlic fish broth with herbs de provence & saffron, fresh fish & shellfish, served with garlic bread
CURRY SNAPPER - $22.95
bell peppers, mushroom & onions sautéed in our sweet sake soy sauce, served with steamed jasmine rice
BABY OCTOPUS - $20.95
oak grilled, served with house pasta & seasonal vegetables
CALAMARI PARMESAN - $23.95
breaded & baked with eggplant, marinara sauce & parmesan cheese, topped with house pesto, served with seasonal vegetables & house pasta
CALAMARI STEAK - $20.95
lightly breaded & grilled, served with house pasta & seasonal vegetables
EGGPLANT PARMESAN - $17.95
breaded & baked with marinara sauce & parmesan cheese, topped with house pesto, served with seasonal vegetables & house pasta
FISH & CHIPS - $19.95
lightly breaded fresh snapper filets, served with tarter sauce
served with seasonal vegetables & chef’s choice
PORK CHOPS $20.95
BONELESS CHICKEN $19.95
16 OZ. RIB EYE STEAK Market Price
OAK GRILLED or BLACKENED
Try our Red Wine Garlic Reduction
or
Au Poivre
$3
CHICKEN MARSALA - $23.95
Sicilian style marinara sauce with mushrooms, scallion & tomato, with seasonal vegetables & chef's choice
CHICKEN PICCATA $23.95
white wine, lemon & capers, with sautéed spinach & garlic-mashed potato
HOUSE BURGER & FRIES - $15.95
1/2 lb beef patty with or without cheese (lettuce, tomato & red onion on the side)
SAL'S BURGER & FRIES - $20.95
fresh avocado, sauteed bell pepper, mushroom, onion & jalapeno with mayo
The Fish House Bar & Grill
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